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July 9th, 2008 No Comments


In today’s Am NY, self proclaimed Healthy Gourmet Ben Muessig provides tips on how to choose healthy pasta at a restaurant.

His insight:

  • Don’t order stuffed ravioli or tortellini
  • Order “plainer” noodles – spaghetti, linguini, etc
  • Wheat pasta is the best choice (never available at any decent NY Italian restaurant)
  • Choose a light marinara instead of a creamy sauce

Wow! Is this guy kidding? Did they reuse this piece from the 90’s? Maybe tomorrow he will inform us about healthy desserts: berries or cheesecake, hmmm….

(And Tom – eating healthy is stylish. When you eat properly, you look and feel better.)

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