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There’s More To BBQ than a BBQ

August 16th, 2009 No Comments

You know I’m gonna always have a little taste of Texas at my bbq!

Did you catch the TMI episode I shot at The Salt Lick about grilling ribs?  That place has the best damn bbq you’ll ever sink your lips into.

Today I realized I had forgotten to order their special sauce online earlier this week!! Mortified, I ran to Whole Foods to see if I could find something that would be comparable.  To my surprise, they were stocking Salt Lick’s Chipotle.  Whew.

I’m using the sauce to marinate chicken (pictured here) and as an addition to my turkey burger blend (garlic, onion, worchester, and chipotle in a blender) which gets worked into each patty.

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