Delicious Dish – Healthy Pizza!
(depending how light you go on the cheese…)
This is one of my favorite, go-to meals:
- Rustic Crust pizza crust
- Olive oil
- Tomato sauce or pesto
- 2 tomatoes
- 1 zucchini
- Shredded cheese
Drizzle some olive oil on the crust and spread it around. Put some tomato sauce or pesto on top. Layer thinly sliced zucchini and tomato slices and top with some shredded cheese. Sprinkle some basil leaves on top and some crushed pepper.
Pop in the oven for 15 to 20 minutes at 425 degrees.
It is absolutely delicious and takes no time to make. Another plus? It doesn’t feel like there’s a brick in your stomach minutes later.