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Shake shake shake it on anything you’re whipping up

October 27th, 2011 3 Comments


Doesn’t matter what I’m cooking – veggies, meat, etc – I put this herbal blend on everything. It’s like the modern season-all.

Right now it’s being used to jazz up Martha Stewart’s recipe for light chicken pot pie :)

($11 at Whole foods)

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  • I really like Trader Joe’s Everyday Seasoning grinder, which includes sea salt, mustard seed, black peppercorn, coriander, onion, garlic, paprika and chili pepper. I use it for everything from salads to meat marinades.

  • Vanessa

    “You’re” not your.

    • I don’t know why I continue to be so careless. Mobile blogging isn’t helping either :(