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How drunk do you have to be…

January 9th, 2014 No Comments

Burrito Box

 

To eat a burrito that comes out of a vending machine?

I don’t think I could EVER eat a burrito that comes out of a machine.  I barely indulge on the ones that are hand-made.

So, this is the BurritoBox kiosk located in a Mobil station in West Hollywood.  You put in $3 and it gives you a hot burrito in 60 seconds.

You have 6  pre-made options (all of which are apparently made with natural ingredients, animals not treated with hormones, and free range chicken)  a few sauces for an additional fee. It looks something like this:

Burrito Box burrito

 

Um, gross!

To my shock and dismay, Taco Bell still exists.  Is that not fast and cheap enough for taco-lovers?  Club hoppers? People on a budget?

I think I’d just rather eat dirt.

 

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Holiday Survival Guide: Best New Bars of 2013

December 15th, 2013 No Comments

Mary Rambin Drinking a Beer

When I go home over the holidays, I like to try the new hot spots all of my friends have been raving about. Thrillist just posted this list that includes bars from all over the country.  They rarely lead me astray, so if you see your city, give their rec a shot!

Click here to read the full article with descriptions of each place.

Atlanta

Austin

  • CRAFT PRIDE
    What you’re getting: A Jester King seasonal
  • WHISLER’S
    What you’re getting: The Dealer’s Choice

Cambridge, MA

  • BEAT HÔTEL
    What you’re getting: A VFW Old Fashioned

Charleston, NC

THE RAREBIT
What you’re getting: Moscow Mule with homemade Sweatman’s ginger beer

Chicago

  • BILLY SUNDAY
    What you’re getting: Fernet & Cola
  • THREE DOTS AND A DASH
    What you’re getting: Poipu Beach Boogie Board; a Treasure Chest (if you’re a baller and/or shot-caller)
  • PUNCH HOUSE
    What you’re getting: Dusek Punch

Dallas

Houston

Las Vegas

  • VELVETEEN RABBIT
    What you’re getting: The Crucifix in a Deathhand; the Burning Bush

Los Angeles

  • NO VACANCY
    What you’re getting: A delicious gin cocktail
  • HONEYCUT
    What you’re getting: Any drink on their extensive list; the Toucan Sam if they’ve got it

Louisville

  • EL CAMINO
    What you’re getting: Whatever sweet tiki drink Susie Hoyt wants to make you

Miami

  • DROGERIE
    What you’re getting: The Pain Killer

Milwaukee

Minneapolis

Nashville

  • PINEWOOD SOCIAL
    What you’re getting: The Honesty of Constant Human Error

New Orleans

New York

  • TØRST
    What you’re getting: A beer you’ve never heard of before that’s probably been barrel-aged
  • DEAD RABBIT
    What you’re getting: Morning Reviver
  • AMERICAN WHISKEY
    What you’re getting: Remember the Maine

Oakland

Portland

San Diego

San Francisco

  • TRICK DOG
    What you’re getting: Eye of the Tiger
  • MIKKELLER BAR
    What you’re getting: A crazy sour beer you’ve never heard of

Seattle

Washington DC

  • 2 BIRDS 1 STONE
    What you’re getting: The Daily Punch
  • BLUEJACKET
    What you’re getting: James & the Giant; the Stroppy pale ale

 

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Check out your new favorite taco, NYC.

November 7th, 2013 No Comments

Screen Shot 2013-11-07 at 9.15.03 AM

 

You will find it here:

Ottos Tacos ExteriorOttos Tacos Loca

Specifically at 141 Second Ave between St. Mark’s and 9th.  You know, where tons of great chefs are opening up their casual counterparts.  In this grab-n-go taqueria, you’ll find these guys (Chef on the left, my long time friend Otto on the right):

Otto and Chef Jose

Serving up this seeming simple but blow your mind flavorful menu (click to enlarge):

Ottos Tacos Menu

 

Don’t get dressed up or wear heels cause you’re walking in starving and taking tacos out to devour.  There are a few seats, but I expect once word gets out, they’ll fill up fast.

When you go, tell Otto I sent you and give hime a big hug for me!

Very proud of you my man.

Mary Rambin Otto's Tacos

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Eat, drink, and be Mary in Atlanta: a solid guide to Buckhead

October 4th, 2013 No Comments

leaves turning in autumn - atlanta, ga

 

Before my friend Becky went to Atlanta for work this week, she asked me for recommendations of places to eat, drink, and be…well, Mary, while in Buckhead.  My response: of course I can whip up a list for you!  Find it below pretty much cut and pasted from the email I sent her.

A day later it hit me it’s Autumn in Atlanta right now.  My favorite time of year there.  The heat has subsided; the kids are back in school; and the city is painted in red, orange, and yellow.  The trees above line my old street…Seems like a world away now.

Mostly I miss my girls: Susan, Libby, Renee, Margaret Ellen, Prentiss, Erin, and Missi.  A big hug to y’all.

My favorite places to sit at the bar and eat dinner:

 
– Cibo e Beve: This was my local hangout. Casual and fun Italian.  Tell Justin the bartender I say hello.
Local Three:  Farm to table.  Considered one of the best restaurants in ATL.
– Seven Lamps:  In the Shops Around Lenox.  Same chef as One Midtown Kitchen. Has a late night menu.
Bones: Best steak in ATL, older crowd, great wine by the glass.
– Houston’s on Peachtree or the one near Lenox Mall. always fun people sitting at the bar.
LPC: Upscale Italian and worth the $$.
10 Degrees South: go for the good time, not necessarily the food, sit on the back patio
St. Regis Bar: just drinks, quite a scene
Tin Lizzy’s: on Roswell and Piedmont: great chips and salsa, good mexican, super casual
– Aria:  for a nicer dining experience.
– Canoe: a Buckhead classic when you want to sit outside and just relax by the creek
 

During the day:

 
Cafe Jonah:  casual and healthy, cute cafe in an old house.
Dtox Juice : fresh juices. the kale salad and green smoothie is to die for.  Tell the owner Shannon I sent you!
Cafe at Pharr: quick and easy. get the chicken salad.
Super Jenny: best turkey chili EVER! you might have to wait in a line for it.
– Anis: if you’re looking for wine at lunch :)
Blue Moon Pizza: fresh, quick, and easy. you can order small pies or even by the slice.
– Farm Burger:  best burger in my opinion. they have turkey and veggie as well, soooo good.
Arden’s Garden – juice and salads to go.  kale Salad is amazing.
 

If you’re willing to go downtown:

 
– JCT Kitchen or Bar: a solid choice for great food and people
Bacchanalia: the best restaurant in ATL, hands down, Italian will blow your mind)
One Midtown Kitchen: Another ATL classic. one of the first farm-to-table spots.
Barcelona:  One of my favorite places for a fun dinner. great crowd! awesome food and wine.
– Lureupscale and trendy seafood in a lovely space.
– Ecco: only go and sit at the bar or outside.
Empire State South: farm to table, one of the best of ATL.  Known for it’s cocktails as well.
 

In Decatur:

 
No. 246 (my fave) or Iberian Pig for dinner.
 

Other stuff you need to know:

 
 BLAST900 - Tell Missi you’re a friend of Mary Rambin, she’ll squeal :) Give her a big hug for me and then get ready for the workout OF YOUR LIFE!
– Chastain park, 3 miles around, a beautiful way to end the day
Atlanta Hot Yoga:  If you dare, go to one of Jason or Octavia’s power classes!
– Mani/Pedi: Trina Nails - call ahead for Tracy.  Tell Tracy and Trish I say hi.

 

**Please note I haven’t been in ATL for a while and new places open up monthly.  For a current Top 10 list, go here.

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New pics, new studios, new website for SOULCYCLE

September 16th, 2013 No Comments

SoulCycle Mary Rambin 1

First of all, I want to say thanks to those of you who voted for your favorite SoulCycle profile photo on my facebook page.  This one was the winner by far.

My favorite, along with the staff I surveyed, liked this one.  (The pants are Onzie, my new go-to for crazy pants and sports bras.)

SoulCycle Mary Rambin 2

Julie, one of the founders of SC, chose this one for the site.  I actually think it exemplifies who I am in class the most.  Take what you want from that :)

SoulCycle Mary Rambin 3

This week is exciting for us: today the Beverly Hills studio opens!

SoulCycle Beverly Hills Instructors

Left to right, clockwise: Roarke, Me, Edward, Jason, Nick Pratley, Charlee, Cole, Jenny C.  The boutique and locker rooms are both huge! (Photo via SoulCycle instagram.)

The location is pretty crazy: 9465 Wilshire Blvd, Beverly Hills, CA 90210.

SoulCycle Beverly Hills

I’m honored to be one of the instructors to teach here.  Right now the schedule is small so if you want to be one of the first to ride, click at noon to reserve a bike!

My upcoming BVHL schedule:

  • Thursday: 6am, 7am
  • Monday: 6am, 7am

More Southern California locations coming soon.  Also, look forward to the launch of the new website.  We did a sneak preview tour of it last week, and I’ll say, it’s pretty sick.  Aside from the info and schedules, you’ll find there is so much more to do on it.  Music, photos, and lifestyle posts will be undated minutely so there will be something new and interesting every time you visit.  You can also connect with the instructors you love.  Booking bikes for the popular classes will be much easier as well.

 

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“Where should we go for dinner tonight?”

September 13th, 2013 No Comments

Thrillist iPhone App

 

When the questions arises, I can NEVER think of the places on my wish list or Eater’s hit list.  No more guessing or driving around in circles with the new Thrillist iPhone app.  

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Eat this up Atlanta

September 6th, 2013 No Comments

Atlanta Restaurant Week 2013

 

 

When I lived in ATL, my BF and I used to groan about having to drive from Buckhead to Midtown for food we loved. Buckhead has a few gems, but Midtown is home to my favorite spots. Next week hit them up and get crazy deals on pricey meals. If I were still there, I would head to:

  • Ecco
  • Luce
  • ONE Midtown Kitchen
  • Mic Cocina
  • The Spence
  • Bantam + Biddy
  • Abattoir

Check out their menus that range from $15-$35 here. For more of my ATL restaurant reccomendations, see this post or my list of the city’s best.

Atlanta Chef's Potluck

This weekend there are a couple other fun things going on.

I keep up with all that’s going by receiving weekly emails from Thrillist and ScoutMob (great mobile restaurant coupons). When I lived there so many of you started reading MTM, so I want to keep up! I heard it rained a lot this summer…that’s not fun. But I’m sure you anticipated heat and got away for a while. Big hug to y’all. M

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What’s more important in a restaurant: food or scene? – RivaBella Review

August 23rd, 2013 No Comments

20130821-130025.jpg

 

This is not a new question, but one you should consider if you want to go to the new LA hotspot RivaBella. IDG (the group that runs Boa and Katana) and chef Gino Angelini took over the old Hamburger Hamlet on West Sunset to open this Italian outpost for scensters.   The interior design and decor is quite beautiful.  Cozy but chic.  The people are arguably even prettier.  But the food is average at best. Coming from Gino Angelini of one of my all time favorite Italian joints (Angelini Osteria on Beverly), this was a huge disappointment.

 

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Jonathan Gold from the LA Times says, “RivaBella makes ordinary Italian perfect.”  That’s a stretch for me, especially at those pricepoints.

Go for drinks; enjoy the scene; then get the H outta there.

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